How To Make Halo-Halo, the Filipino Dessert That Cools Off Sweltering Summer Days
A signature dessert of the Philippines, halo-halo features layers of condensed milk, shaved ice, sweetened beans, fruit, and much more. Read on to learn how to put this refreshing treat together.
Traditional Filipino Lumpia
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
This twist on the Filipino classic adobo dish uses duck legs, which makes this version particularly rich and satisfying.
Purple Yam Jam
This is a Filipino recipe. It's called halayang ube in the Philippines. It's a sweet treat made from purple yam which is commonly found in the country. You can eat this with bread or by itself.
Caldereta (Filipino Beef and Chorizo Stew)
Caldereta is a comforting beef stew popular in the Philippines. Every family has its own version. Experiment with the ingredients and try different vegetables. Best served with white rice!