Cherry Cobbler Recipes

This is a very good cherry cobbler recipe from a neighbor, and it is requested often. Fresh or frozen cherries can be used.

Only 4 ingredients are needed to make this quick and easy dessert. Serve warm with vanilla ice cream...yum!

This is a delicious cherry cobbler made with fresh cherries instead of canned. It may take a little longer to make because you need to pit the cherries, but it is well worth it when you taste the finished product.

This was handed down by my Grandmother. You can use any kind of fruit filling. If using cherry, pie filling can be substituted with 2 cups fresh cherries.

This cobbler can be made with peaches, apples, cherries, or berries.

You can try several variations of this, like using blueberries instead of cherries. Serve warm with ice cream.

This is my family's favorite dessert, whether we are at home or camping! This is especially yummy when served warm with vanilla ice cream. White cake mix works as well as yellow.

Never use more than 1 quart of fruit. Only use fresh fruit for this recipe. Any variation will work! I usually do use sweetened peaches and lightly sugared berries, but this is optional. Serve warm with cream, ice cream, or whipped cream.

A cobbler like a pineapple upside down cake.

In this down-to-earth, easy to put together cobbler, chocolate and cherries are an irresistible combination. This dessert is great served warm topped with vanilla ice cream.

This is everything unhealthy about a great tasting dessert. We still love it.

Use just 4 ingredients and a slow cooker to create this delicious, sweet cherry cobbler and perfectly complements ice cream.