Pumpkin Ginger Cupcakes
Delicious, light and fluffy! These taste of Fall, and the crystallized ginger gives then a lovely little zing. Even people who don't like pumpkin love these cupcakes. These disappear as fast as I can set them out!
Grilled Gingered Salmon
This is one of my most requested recipes, and there's never a crumb left when I make it.
Marinated Pork Medallions with a Ginger-Apple Compote
Fresh pork medallions are marinated in a balsamic vinegar and garlic blend and topped with a fresh, homemade ginger-apple compote.
Amazing Ginger Snaps
My Aunt Lisa always made these chewy ginger snaps around the holidays. These are so easy to make and are sure to disappear for whatever crowd you make them for, your family or a get together. Enjoy!
What Is Ginger and How Do I Use It?
You may be most accustomed to using dried ginger in baking, but the warming, zingy flavor of ginger root is available in a variety of formats — and it's good for more than you might think.
Homemade Pickled Ginger (Gari)
Learn how easy it is to make your own pickled ginger, or gari, at home.
Asian Ginger Dressing
Terrific salad dressing for all salads - especially great for use on cabbage salads. Everyone who has had the dressing wants the recipe.
Warm Lemon, Honey, and Ginger Soother
This tangy infusion was inspired by a combination of Indian, Egyptian, and Costa Rican wisdom for soothing the common cold. Make a pot in the morning when you are not feeling well and drink throughout the day, reheating by the mugful as needed. My husband and I keep these ingredients on hand throughout the winter just because we like it. For children, add a splash of orange juice to cool it down.
Creamy Butternut Squash Soup with Fresh Ginger and Quinoa
This is a healthy and complete winter food. For thicker soup, add a cubed potato with the squash. Also good served with some sour cream or yogurt.