Italian Wedding Cake
This is a bride's cake. It was served at a very dear friends wedding.
Wedding Cake Icing
Very Easy! Add a little more water to ice the cake and a little less to make the decorations!
White Almond Wedding Cake
A secret ingredient of sour cream makes this cake so moist, dense, and delicious! I use this recipe for my kids' birthdays, but it's a favorite for wedding cakes, too! This recipe can easily be doubled.
Wedding Cake
This is a very simple moist white cake. It works best if all of the ingredients are at room temperature.
White Cake Frosting I
White wedding cake frosting. This is a very good frosting for decorated cakes.
Champagne Cake With Buttercream Icing
This recipe makes enough batter for both a 9-inch cake and a 9x13-inch red champagne cake decorated with edible flowers.
Coconut Cream Pound Cake
A moist coconut pound cake, a crowd pleaser. I use this recipe for making wedding cake layers.
White Wedding Cake
This is a great white wedding cake for those of you who like it plain. When I was a child, one of my neighbors who was elderly made a lot of wedding cakes for family and other people, and she took great pride in her work. She used fancy staircases you get in cake decorating stores, and even crocheted certain decorations. All is in your imagination. No professional baker did what she did. Be creative.
Rolled Fondant
Makes a perfectly smooth coating for cakes. Roll it out to 1/4 inch thickness for best results. Glucose and glycerin can be found at most cake decorating supply stores. You may color it with three drops of whatever food coloring you desire.
Sam's Famous Carrot Cake
My Grandfather (Sam) was famous for this cake. Everyone who knew him, knows of his famous carrot cake. He would always have some available for anyone who wanted it. We'll miss him, but his carrot cake legacy will always live on! Enjoy!
Bridal Shower Cake
For those of you contemplating making a friend or family member a bridal shower cake, here is a good white cake recipe.
Petits Fours
This is a sponge cake that it is perfect for making petits fours. Dense yellow cake that can stand up to the process of being cut into small pieces, and iced individually. Decorate each little cake with a whole nut, some candied fruit, tiny candies, sprinkles or coconut.