North Carolina-Style Pulled Pork
This North Carolina pulled pork recipe is delicious, especially when smoked with hickory chips on a charcoal grill. A spicy rub and a zesty vinegar sauce turn this pork into a favorite dish.
This zesty Memphis rub will bring out the best in ribs and other meats. Try it on chicken!
Taqueria Style Tacos - Carne Asada
This is a great recipe for authentic Mexican taqueria style carne asada tacos (beef tacos). These are served on the soft corn tortillas, unlike the American version of tacos.
Cajun Style Blackened Snapper
Fillets of red snapper are coated with a mixture of pepper and herbs, then cooked at high heat until the coating blackens. Spicy and delicious!
Quick & Crispy Home Fries
In order to get a crispy crust like the fries at your local diner you need to precook and cool them. When you pan fry a cold starch, it gets a beautifully crispy surface.
Prize Winning Baby Back Ribs
Baby back ribs, seasoned with a cumin, chili powder, and paprika spice rub, are slow-cooked on your grill over indirect heat until fall-off-the-bone tender.
Cajun Spice Mix
This Cajun spice mix can easily be made at home with common spices from your pantry.
Chef John's Nashville Hot Chicken
Ultra-crispy, fiery fried chicken with a spicy, slightly sweet glaze.