What Is a Persimmon? Here's Everything You Need to Know
Learn all you need to know about persimmons, including how to eat them, cook with them, and store them. Plus, get our best persimmon recipes.
Persimmon Cookies II
This is a good recipe for persimmon cookies. These cookies are wonderfully sweet and delicious.
Fuyu Persimmon Pie
This one-of-a-kind pie is made with sliced Fuyu persimmons and the delicious fall flavors of cinnamon and brown sugar.
Persimmon bars as done by my husband's grandmother for years. A family holiday favorite. Sweet frosting tops these delicious cakes.
Butternut Squash Soup with Persimmon
Persimmon adds an extra splash of color to this yummy butternut squash soup plus a sweet and fruity flavor. Try it! You won't be disappointed. Use vegetable broth if you like it vegetarian.
Easy Persimmon Jam
I first fell in love with persimmons when I visited Korea. When the fresh fruit isn't available, I use frozen persimmons. It's a nice break from the other jams. Enjoy with crusty bread!
Persimmon Oatmeal Cookies
A great fall cookie but can really be enjoyed any time of the year if there's a supply of persimmon pulp in the freezer!
Persimmon Cheesecake with Blueberries
There are not that many desserts with persimmons. However, they are very healthy and make your desserts delicious and naturally sweet without adding sugar. They will also make the texture of your cheesecakes more sophisticated. The cake is good on the same day or on the next day. If you want to eat it on the next day, keep it in the fridge uncovered. Your cookie pastry is still very soft and fresh. If you cover it, it will become soggy.